Sole, per 100 g serving

Sole

Fried sole, cooked

Categories

SoleMacros · per 100 g
Macrosper 100 g
Calories78 kcal
Protein15.8 g
Fat1.0 g
Carbs0.0 g

Fried sole is a lean flatfish cooked by pan-frying or shallow-frying, commonly served as a main course in Mediterranean and European cuisines. Per 100 g, it provides 78 kcal, 15.8 g of protein, just 1 g of fat, and no carbohydrates or fibre, making it one of the leaner cooked fish options available. Notable minerals include 224 mg of potassium and 180 mg of phosphorus per 100 g, alongside 144 mg of sodium. On the vitamin side, it contributes 1.31 mcg of vitamin B12 and 1.53 mg of niacin per 100 g. No glycemic index is applicable given the absence of carbohydrates. Fried sole fits pescatarian, gluten-free, dairy-free, keto and Mediterranean dietary patterns.

How many calories in fried sole?

Fried sole contains 78 kcal per 100 g. A typical restaurant portion of around 150 g would come to roughly 117 kcal, making it a relatively low-calorie cooked fish option.

How much protein is in fried sole?

Fried sole provides 15.8 g of protein per 100 g, with virtually no fat (1 g) and zero carbohydrates. That protein-to-calorie ratio is notably high compared to many other cooked fish.

Is fried sole keto-friendly?

Yes, fried sole is keto-friendly — it contains 0 g of carbohydrates per 100 g and is high in protein with minimal fat. It fits comfortably within a ketogenic dietary pattern, provided it is not coated in flour or breadcrumbs before frying.

Diets

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Macros · per 100 g

Macros
MacrosAmount
Calories78.2 kcal
Protein15.8 g
Fat1.0 g
Carbs0 g
Sugars0 g
Fiber0 g
Starch0 g
Fats breakdown
Fats breakdownAmount
Saturated0.20 g
Monounsaturated0.20 g
Polyunsaturated0.20 g
Omega-30.20 g
Omega-60 g
Cholesterol65.0 mg
Minerals
MineralsAmount
Calcium47.7 mg
Iron0.57 mg
Magnesium27.0 mg
Phosphorus180 mg
Potassium224 mg
Sodium144 mg
Zinc0.45 mg
Copper0.026 mg
Manganese0.010 mg
Selenium30.0 mcg
Iodine20.0 mcg
Vitamins
VitaminsAmount
Vitamin A0 mcg
Retinol12.0 mcg
Vitamin C0 mg
Vitamin D0.47 mcg
Vitamin E0.50 mg
Vitamin K0.10 mcg
Thiamin (B1)0.058 mg
Riboflavin (B2)0.11 mg
Niacin (B3)1.5 mg
Pantothenic acid (B5)0.23 mg
Vitamin B60.34 mg
Folate (B9)6.0 mcg
Vitamin B121.3 mcg

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