Hen, per 100 g serving

Hen

Hen, cooked

Categories

HenMacros · per 100 g
Macrosper 100 g
Calories248 kcal
Protein24.4 g
Fat16.7 g
Carbs0.0 g

Cooked hen is the meat of a mature female chicken, typically prepared by braising, stewing, or roasting, and commonly used in slow-cooked dishes where its firmer texture benefits from longer cooking times. Per 100 g, cooked hen provides 248 kcal, 24.4 g of protein, 16.7 g of fat, and 0 g of carbohydrates, making it a high-protein, zero-carb meat. It supplies 171 mg of phosphorus and 108 mg of potassium per 100 g, along with 5.5 mg of niacin and 30 mcg of vitamin A. No glycemic index is applicable given the absence of carbohydrates. Cooked hen fits gluten-free, dairy-free, keto, paleo, low-FODMAP, and Mediterranean dietary patterns.

How many calories in cooked hen?

Cooked hen contains 248 kcal per 100 g. A typical 150 g serving would provide around 372 kcal, most of which comes from its protein and fat content.

Is cooked hen keto-friendly?

Yes, cooked hen is well suited to a keto diet. It contains 0 g of carbohydrates per 100 g, with 24.4 g of protein and 16.7 g of fat, fitting squarely within keto macronutrient targets.

How much protein is in cooked hen?

Cooked hen provides 24.4 g of protein per 100 g, making it a high-protein meat. A 150 g serving delivers roughly 37 g of protein.

Diets

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Macros · per 100 g

Macros
MacrosAmount
Calories248 kcal
Protein24.4 g
Fat16.7 g
Carbs0 g
Sugars0 g
Fiber0 g
Starch0 g
Fats breakdown
Fats breakdownAmount
Saturated4.4 g
Monounsaturated8.2 g
Polyunsaturated2.8 g
Trans0 g
Omega-30.34 g
Omega-62.8 g
Cholesterol103 mg
Minerals
MineralsAmount
Calcium21.0 mg
Iron1.9 mg
Magnesium17.0 mg
Phosphorus171 mg
Potassium108 mg
Sodium30.0 mg
Zinc1.7 mg
Copper0.10 mg
Selenium14.0 mcg
Iodine6.0 mcg
Vitamins
VitaminsAmount
Vitamin A30.0 mcg
Retinol30.0 mcg
Vitamin C0 mg
Vitamin D0.20 mcg
Vitamin E0.40 mg
Thiamin (B1)0.090 mg
Riboflavin (B2)0.23 mg
Niacin (B3)5.5 mg
Vitamin B60.29 mg
Folate (B9)4.0 mcg
Vitamin B120.20 mcg

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