Hungarian pepper, per 100 g serving

Hungarian pepper

Categories

Hungarian pepperMacros · per 100 g
Macrosper 100 g
Calories29 kcal
Protein0.8 g
Fat0.4 g
Carbs6.7 g

Hungarian pepper is a mild to moderately hot chilli variety, typically eaten raw in salads, pickled, or cooked into stews and stuffed pepper dishes. Per 100 g, it provides 29 kcal, 0.8 g of protein, 0.4 g of fat, 6.7 g of carbohydrates and 1 g of dietary fibre, with 3.5 g coming from sugars. It is a notable source of vitamin C at 92.9 mg per 100 g, along with 53 mcg of folate and 41 mcg of vitamin A. Potassium comes in at 202 mg per 100 g, with smaller amounts of phosphorus (29 mg) and magnesium (16 mg). No glycemic index value is available for this food. Hungarian pepper fits vegan, vegetarian, gluten-free, dairy-free, keto, paleo, mediterranean and low-FODMAP dietary patterns.

How many calories in a hungarian pepper?

Raw hungarian pepper contains 29 kcal per 100 g, making it a very low-calorie vegetable. A medium pepper weighs roughly 100–150 g, so a whole one typically comes in under 45 kcal.

How much vitamin C is in a hungarian pepper?

Hungarian pepper contains 92.9 mg of vitamin C per 100 g, which is a substantial amount for a raw vegetable. That figure exceeds the vitamin C content found in many citrus fruits on a per-100 g basis.

Is hungarian pepper keto-friendly?

Yes, hungarian pepper is listed as keto-compatible. At 6.7 g of carbohydrates per 100 g, it can fit into a low-carb eating pattern when portions are kept moderate.

Diets

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Macros · per 100 g

Macros
MacrosAmount
Calories29.0 kcal
Protein0.80 g
Fat0.41 g
Carbs6.7 g
Sugars3.5 g
Fiber1.0 g
Fats breakdown
Fats breakdownAmount
Saturated0.046 g
Monounsaturated0.024 g
Polyunsaturated0.24 g
Trans0 g
Omega-30 g
Cholesterol0 mg
Minerals
MineralsAmount
Calcium12.0 mg
Iron0.46 mg
Magnesium16.0 mg
Phosphorus29.0 mg
Potassium202 mg
Sodium1.0 mg
Zinc0.30 mg
Copper0.12 mg
Manganese0.20 mg
Selenium0.30 mcg
Vitamins
VitaminsAmount
Vitamin A41.0 mcg
Retinol0 mcg
Vitamin C92.9 mg
Vitamin D0 mcg
Vitamin E0.48 mg
Vitamin K9.9 mcg
Thiamin (B1)0.079 mg
Riboflavin (B2)0.055 mg
Niacin (B3)1.1 mg
Pantothenic acid (B5)0.20 mg
Vitamin B60.52 mg
Folate (B9)53.0 mcg
Vitamin B120 mcg
Choline7.7 mg

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