Tapioca pudding, per 100 g serving

Tapioca pudding

Tapioca puddingMacros · per 100 g
Macrosper 100 g
Calories130 kcal
Protein1.9 g
Fat3.9 g
Carbs21.7 g

Tapioca pudding is a creamy, milk-based dessert made with small tapioca pearls derived from cassava starch, typically served chilled or warm. It is a familiar comfort food across North America and parts of Asia, often enjoyed as a standalone dessert or light snack. Per 100 g, tapioca pudding provides 130 kcal, 2 g of protein, 3.9 g of fat and 21.7 g of carbohydrates, with 14.9 g coming from sugars and no measurable dietary fibre. Notable minerals include 145 mg of sodium, 92 mg of potassium and 71 mg of calcium per 100 g. No glycemic index value is available for this product. Tapioca pudding is suitable for vegetarian, pescatarian and gluten-free dietary patterns.

How many calories in tapioca pudding?

Tapioca pudding contains 130 kcal per 100 g. A typical half-cup serving weighs around 130–140 g, putting it at roughly 170–180 kcal per portion.

Is tapioca pudding gluten-free?

Yes, tapioca pudding is gluten-free, as tapioca pearls are made from cassava starch, which contains no gluten. It is also suitable for vegetarian and pescatarian diets.

How much calcium is in tapioca pudding?

Tapioca pudding contains 71 mg of calcium per 100 g, contributed largely by the milk used in preparation. That represents a modest but notable amount relative to its overall nutrient profile.

Diets

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Glycemic Index

approximate
GI
62/ 100
Medium
GL
13per 100 g
Medium

Macros · per 100 g

Macros
MacrosAmount
Calories130 kcal
Protein1.9 g
Fat3.9 g
Carbs21.7 g
Sugars14.9 g
Fiber0 g
Fats breakdown
Fats breakdownAmount
Saturated0.96 g
Monounsaturated2.5 g
Polyunsaturated0.072 g
Omega-30 g
Omega-60.072 g
Cholesterol1.0 mg
Minerals
MineralsAmount
Calcium71.0 mg
Iron0.11 mg
Magnesium6.0 mg
Phosphorus60.0 mg
Potassium92.0 mg
Sodium145 mg
Zinc0.22 mg
Copper0.018 mg
Selenium0 mcg
Vitamins
VitaminsAmount
Vitamin A0 mcg
Retinol0 mcg
Vitamin C0.30 mg
Vitamin D0 mcg
Vitamin E0.15 mg
Vitamin K0.40 mcg
Thiamin (B1)0.024 mg
Riboflavin (B2)0.097 mg
Niacin (B3)0.065 mg
Vitamin B60.024 mg
Folate (B9)3.0 mcg
Vitamin B120.21 mcg
Choline6.2 mg