Pollastre amb gambes, per 100 g serving

Pollastre amb gambes

approximate
Pollastre amb gambesMacros · per 100 g
Macrosper 100 g
Calories142 kcal
Protein17.0 g
Fat6.5 g
Carbs4.2 g

Pollastre amb gambes is a classic Catalan surf-and-turf dish combining chicken and prawns, typically braised together in a sauce of tomato, onion, garlic and sometimes almonds or wine. Per 100 g in its raw state, it provides 142 kcal, 17 g of protein, 6.5 g of fat, and 4.2 g of carbohydrates, with 0.7 g of dietary fibre and 1.6 g of sugars — a profile that reflects the lean protein contribution of both the poultry and shellfish. It supplies 380 mg of potassium and 295 mg of sodium per 100 g, along with 40 mcg of vitamin A, 5 mg of vitamin C, and 1 mcg of vitamin B12. Compatible with dairy-free and Mediterranean dietary patterns.

How many calories in pollastre amb gambes?

Pollastre amb gambes contains 142 kcal per 100 g in its raw state. A typical restaurant serving of around 300 g would amount to roughly 425 kcal before accounting for any added oil or sauce.

How much protein is in pollastre amb gambes?

Per 100 g, pollastre amb gambes provides 17 g of protein, coming from both the chicken and the prawns. This makes it a relatively high-protein dish compared to many mixed meat-and-vegetable preparations.

Is pollastre amb gambes Mediterranean diet-friendly?

Yes, pollastre amb gambes is well suited to the Mediterranean dietary pattern, which emphasises lean proteins, seafood, and vegetable-based sauces. The combination of chicken and prawns with typical Catalan aromatics fits naturally within that framework.

Diets

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Macros · per 100 g

Macros
MacrosAmount
Calories142 kcal
Protein17.0 g
Fat6.5 g
Carbs4.2 g
Sugars1.6 g
Fiber0.70 g
Fats breakdown
Fats breakdownAmount
Saturated1.6 g
Monounsaturated3.4 g
Polyunsaturated1.1 g
Cholesterol78.0 mg
Minerals
MineralsAmount
Calcium30.0 mg
Iron1.1 mg
Potassium380 mg
Sodium295 mg
Vitamins
VitaminsAmount
Vitamin A40.0 mcg
Vitamin C5.0 mg
Vitamin B121.0 mcg