Lamb rogan josh, per 100 g serving

Lamb rogan josh

approximate
Lamb rogan joshMacros · per 100 g
Macrosper 100 g
Calories175 kcal
Protein15.5 g
Fat10.5 g
Carbs5.0 g

Lamb rogan josh is a slow-cooked South Asian curry originating from Kashmir, made with braised lamb in a sauce built from aromatic spices, dried chillies and often yogurt or tomato. It is typically served as a main dish alongside rice or flatbread, and is a staple of both home cooking and restaurant menus across South Asia and beyond. Per 100 g, it provides 175 kcal, 15.5 g of protein, 10.5 g of fat and 5 g of carbohydrates, with 1.5 g of dietary fibre. Notable micronutrients include 450 mg of sodium, 360 mg of potassium and 1.8 mcg of vitamin B12 per 100 g, alongside 55 mcg of vitamin A and 5 mg of vitamin C. No glycemic index is available for this dish. It is compatible with gluten-free and dairy-free dietary patterns.

How many calories in lamb rogan josh?

Lamb rogan josh contains 175 kcal per 100 g. A typical restaurant serving of around 300 g would come to approximately 525 kcal.

How much protein is in lamb rogan josh?

Lamb rogan josh provides 15.5 g of protein per 100 g, making it a relatively protein-dense dish thanks to the braised lamb. A 300 g serving would deliver around 46.5 g of protein.

Is lamb rogan josh gluten-free?

Traditional lamb rogan josh is gluten-free, as the dish is based on meat, spices and a sauce that contains no wheat or gluten-containing ingredients. However, cross-contamination or added thickeners in some restaurant or packaged versions may be a concern, so it is worth checking preparation methods.

Diets

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Macros · per 100 g

Macros
MacrosAmount
Calories175 kcal
Protein15.5 g
Fat10.5 g
Carbs5.0 g
Sugars2.8 g
Fiber1.5 g
Fats breakdown
Fats breakdownAmount
Saturated4.0 g
Monounsaturated4.2 g
Polyunsaturated1.2 g
Cholesterol62.0 mg
Minerals
MineralsAmount
Calcium35.0 mg
Iron2.8 mg
Potassium360 mg
Sodium450 mg
Vitamins
VitaminsAmount
Vitamin A55.0 mcg
Vitamin C5.0 mg
Vitamin B121.8 mcg