Esterházy Torte
| Macros | per 100 g |
|---|---|
| Calories | 420 kcal |
| Protein | 7.0 g |
| Fat | 24.0 g |
| Carbs | 46.0 g |
Esterházy Torte is a classic Central European layered cake of Hungarian origin, built from almond or walnut meringue sponge layers filled with vanilla buttercream and finished with a distinctive white fondant glaze and chocolate feathering. It is typically served in thin slices at cafés and celebrations across Hungary and Austria. Per 100 g, it provides 420 kcal, 7 g of protein, 24 g of fat, and 46 g of carbohydrates, of which 38 g are sugars, with 2 g of dietary fibre. Notable micronutrients include 180 mg of potassium, 55 mg of calcium, and 120 mcg of vitamin A per 100 g. No glycemic index data is available for this product. Suitable for vegetarian dietary patterns.
How many calories in Esterházy Torte?
Esterházy Torte contains 420 kcal per 100 g. A typical café slice weighs around 120–150 g, which puts a single serving at roughly 500–630 kcal.
How much fat is in Esterházy Torte?
Esterházy Torte contains 24 g of fat per 100 g, primarily from the buttercream filling and ground nuts used in the sponge layers. This makes it a relatively high-fat dessert compared to simpler sponge cakes.
Is Esterházy Torte vegetarian-friendly?
Yes, Esterházy Torte is suitable for vegetarians. However, it contains eggs, dairy, and nuts, so it is not appropriate for vegan, dairy-free, or nut-free diets.
Diets
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Macros · per 100 g
| Macros | Amount |
|---|---|
| Calories | 420 kcal |
| Protein | 7.0 g |
| Fat | 24.0 g |
| Carbs | 46.0 g |
| Sugars | 38.0 g |
| Fiber | 2.0 g |
| Fats breakdown | Amount |
|---|---|
| Saturated | 11.0 g |
| Monounsaturated | 9.0 g |
| Polyunsaturated | 3.0 g |
| Cholesterol | 95.0 mg |
| Minerals | Amount |
|---|---|
| Calcium | 55.0 mg |
| Iron | 1.2 mg |
| Potassium | 180 mg |
| Sodium | 80.0 mg |
| Vitamins | Amount |
|---|---|
| Vitamin A | 120 mcg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.30 mcg |