Cadbury Creme Egg
| Macros | per 100 g |
|---|---|
| Calories | 430 kcal |
| Protein | 4.5 g |
| Fat | 16.5 g |
| Carbs | 67.0 g |
Cadbury Creme Egg is a milk chocolate confection filled with a sweet fondant centre designed to mimic the look of a cracked egg, sold widely as a seasonal Easter treat. A single egg weighs around 40 g, though nutritional values are typically referenced per 100 g. Per 100 g, it provides 430 kcal, 4.5 g of protein, 16.5 g of fat, and 67 g of carbohydrates, of which 62 g are sugars — reflecting the high fondant sugar content. Fibre is minimal at 1 g per 100 g. It contributes 110 mg of calcium and 200 mg of potassium per 100 g, along with small amounts of vitamin A (30 mcg) and vitamin B12 (0.2 mcg). No glycemic index data is available. Suitable for vegetarian dietary patterns.
How many calories in a Cadbury Creme Egg?
Cadbury Creme Egg contains 430 kcal per 100 g. A standard single egg weighs approximately 40 g, which works out to around 172 kcal per egg.
How much sugar is in a Cadbury Creme Egg?
Per 100 g, Cadbury Creme Egg contains 62 g of sugars, making sugar by far the dominant carbohydrate. In a single 40 g egg, that equates to roughly 25 g of sugar.
Is Cadbury Creme Egg suitable for a vegetarian diet?
Yes, Cadbury Creme Egg is listed as suitable for vegetarians. It is not vegan, as it contains milk chocolate and dairy-derived ingredients.
Diets
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Macros · per 100 g
| Macros | Amount |
|---|---|
| Calories | 430 kcal |
| Protein | 4.5 g |
| Fat | 16.5 g |
| Carbs | 67.0 g |
| Sugars | 62.0 g |
| Fiber | 1.0 g |
| Fats breakdown | Amount |
|---|---|
| Saturated | 10.0 g |
| Monounsaturated | 5.0 g |
| Polyunsaturated | 0.50 g |
| Cholesterol | 10.0 mg |
| Minerals | Amount |
|---|---|
| Calcium | 110 mg |
| Iron | 1.0 mg |
| Potassium | 200 mg |
| Sodium | 85.0 mg |
| Vitamins | Amount |
|---|---|
| Vitamin A | 30.0 mcg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.20 mcg |