Brussels moules-frites, per 100 g serving

Brussels moules-frites

approximate
Brussels moules-fritesMacros · per 100 g
Macrosper 100 g
Calories180 kcal
Protein9.0 g
Fat9.5 g
Carbs16.0 g

Brussels moules-frites is the iconic Belgian dish of steamed mussels served alongside deep-fried potatoes, considered a national staple and a fixture of brasserie menus across Belgium and beyond. Per 100 g, the dish provides 180 kcal, 9 g of protein, 9.5 g of fat, and 16 g of carbohydrates, with 1.5 g of dietary fibre and 1.5 g of sugars — a balance reflecting both the lean shellfish and the starchy fries. It is a notable source of sodium at 420 mg per 100 g, along with 310 mg of potassium and 55 mg of calcium. The mussels contribute 5.5 mcg of vitamin B12 and 8 mg of vitamin C per 100 g, as well as 55 mcg of vitamin A. No glycemic index data is available for this dish. It fits a pescatarian dietary pattern.

How many calories in Brussels moules-frites?

Brussels moules-frites contains 180 kcal per 100 g. A typical restaurant portion can weigh 400–600 g, putting a full serving in the range of 720–1080 kcal depending on portion size and preparation.

How much vitamin B12 is in Brussels moules-frites?

Brussels moules-frites provides 5.5 mcg of vitamin B12 per 100 g, primarily from the mussels. That is a substantial amount relative to the typical adult daily reference intake of around 2.4 mcg.

Is Brussels moules-frites pescatarian-friendly?

Yes, Brussels moules-frites is suitable for a pescatarian diet, as it contains mussels — a shellfish — rather than meat. It is not appropriate for vegan or vegetarian diets.

Diets

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Macros · per 100 g

Macros
MacrosAmount
Calories180 kcal
Protein9.0 g
Fat9.5 g
Carbs16.0 g
Sugars1.5 g
Fiber1.5 g
Fats breakdown
Fats breakdownAmount
Saturated2.5 g
Monounsaturated4.5 g
Polyunsaturated1.5 g
Cholesterol45.0 mg
Minerals
MineralsAmount
Calcium55.0 mg
Iron2.5 mg
Potassium310 mg
Sodium420 mg
Vitamins
VitaminsAmount
Vitamin A55.0 mcg
Vitamin C8.0 mg
Vitamin B125.5 mcg